Studies show that flavone of sea buckthorn strengthen immune system. Sea Buckthorn is Rich in Many Nutrients,Several trace elements and vitamins (especially A, C, and E), lipids, carotenoids, amino acids, omega-3, omega-6, omega-7, omega-9, unsaturated fatty acids, and phenolic compounds that are found in the berries .
Sea buckthorn (Hippophae rhamnoides L.) is a member of the Elaeagnaceae. It is currently cultivated on a production scale, primarily in Russia and China, and in a growing number of varieties around the world (i.e., Finland, Germany, and Estonia).
Sea buckthorn strengthen immune system
Both in vitro and human and animal in vivo studies on sea buckthorn have found a range of bioactive chemicals in its leaves, roots, seeds, and berries, known as seaberry, or Siberian pineapple, as well as the oil extracted from them; these compounds exhibit a wide range of anti-inflammatory, anticancer, antioxidant, and anti-atherosclerotic activities.
Sea Buckthorn is Rich in Many Nutrients,Several trace elements and vitamins (especially A, C, and E), lipids, carotenoids, amino acids, omega-3, omega-6, omega-7, omega-9, unsaturated fatty acids, and phenolic compounds that are found in the berries .
Sea buckthorn oil is rich in various vitamins, minerals and beneficial plant compounds. For instance, it is naturally full of antioxidants, which help protect your body against aging and illnesses like cancer and heart disease .
The seeds and leaves are also particularly rich in quercetin, a flavonoid linked to lower blood pressure and a reduced risk of heart disease.What’s more, its berries boast potassium, calcium, magnesium, iron and phosphorus. They also contain good amounts of folate, biotin and vitamins B1, B2, B6, C and E.
More than half of the fat found in sea buckthorn oil is mono- and polyunsaturated fat, which are two types of healthy fats. Interestingly, sea buckthorn oil may also be one of the only plant foods known to provide all four omega fatty acids – omega-3, omega-6, omega-7 and omega-9.
These Nutrients enhance the functioning of immune cells.
Flavone of (Hippophae rhamnoides) Sea buckthorn strengthen immune system
Flavones of Seabuckthorn (SBT) (Hippophae rhamnoides L.) fruit berry can modulate the production and level of several signaling molecules associated with immune function and inflammation in vitro, including several cytokines. Scientists have evaluated the immunomodulatory activity of ethanolic solution of SBT flavone (FLV) in human peripheral blood mononuclear cells (PBMCs). The SBT flavone was found to stimulate production of interleukin-6 (IL-6) and tumor necrosis factor-alpha (TNF-alpha) in PBMCs. However, increased expressions of p-IkappaB, NF-kappaB, and p-p38 were found in flavone-treated human PBMCs with significantly suppressed expression of CD25 (IL-2R). There was no alteration found in the nitric oxide (NO) production in mouse macrophage cell line RAW 264.7. These observations suggest that stimulation of IL-6 and TNF-alpha secretion may contribute to the putative beneficial effects of dietary flavone against microbial infection.
Please see more about: Benefits of Sea Buckthorn .